Peanut Butter Fruit DipPhotographed by Kelsey Hansen for Peanut Butter & Co.
Recipe4 (1/2 tablespoons stick) unsalted butter, room temperature4 ounces cream cheese, softened1 cup smooth peanut butter1/2 teaspoon vanilla1 3/4 cups powdered sugarIn a large bowl or bowl of a stand mixer, cream together butter, cream cheese, peanut butter and vanilla until well combined. Add powdered sugar and stir to combine.

Peanut Butter Fruit Dip
Photographed by Kelsey Hansen for Peanut Butter & Co.

Recipe
4 (1/2 tablespoons stick) unsalted butter, room temperature
4 ounces cream cheese, softened
1 cup smooth peanut butter
1/2 teaspoon vanilla
1 3/4 cups powdered sugar

In a large bowl or bowl of a stand mixer, cream together butter, cream cheese, peanut butter and vanilla until well combined. Add powdered sugar and stir to combine.

Posted on Wednesday, September 17th 2014

If celery could sing this stalk would be singing “This Log Is on Fire” to the tune of Alicia Keys’ song Girl on Fire. 

Made with The Heat Is On peanut butter and topped with dried cranberries this Ants on a Log is one hot snack! What else would you use with our spicy peanut butter to fire it up even more? #AntsOnALogDay

Posted on Friday, September 12th 2014